Ethan Stowell's New Italian Kitchen

Welcome to Ethan Stowell’s New Italian Kitchen—not so much a place as a philosophy. Here food isn’t formal or fussy, just focused, with recipes that honor Italian tradition while celebrating the best ingredients the Pacific Northwest has to offer.

Authors: Ethan Stowell & Leslie Miller
Photographs: Geoffrey Smith
Hardcover: 228 pages
Publisher: Ten Speed Press
Recipes: 140
Photos: 170
ISBN: 978-1580088183

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